Description

This Cumberland Rum Butter has been lovingly made for the House of Commons by Wild & Fruitful, a family business based in Keswick – the heart of the Lake District. 

A quintessentially Cumbrian delicacy, rum butter is made with an indulgent combination of creamy butter, rich brown sugar and a lavish serving of rum. These flavours pair perfectly with Christmas classics such mince pies and of course, fruit pudding. 

Wild & Fruitful produce their jams, chutneys and preserves in small batches using traditional methods. Like all of their products, this Rum Butter has no artificial colours or additives, and is made following a skilfully developed recipe designed to bring out the taste of the natural ingredients that go in. 

• 200g

Allergens – Milk and alcohol